Buy Fresh Moong Sabut Dal in CityMall

Product Description Rajdhani Moong sabut is grown in vigorous soil and hygienic environment. The beans are best consumed after being sprouted. Whole moong also turns out to be yummy, another exotic way to eat moong is to eat it as a korma which is spiced up with tangy tomatoes and a cashew paste. It is commonly used in Indian kitchens etc.

Product Features Hygienic conditions maintained all throughout the process. Proteins and other nutrients are retained as such. Unmatched taste and consistency in quality throughout the year.

Product Specifications Food Type: Vegetarian Shelf life: 6 months Country of Origin: India Net Quantity: 500 g Package Quantity: pack of 1